Toxic Customers Got You Down? Here’s Your Survival Guide
Q: Dear Todd, I work in a restaurant and the environment is usually very negative and toxic. What's the best way to deal with negative and difficult people without getting triggered?Todd Answers: That is so draining to be surrounded by people who bring you down day after day. The best thing to do is focus on people's energy rather than what they say. I don't mean some invisible mysterious energy. I…
